April International Tapas & Tasting

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April International Tapas & Tasting

45.00

Wednesday April 26, 2017

3 Course Tapas & Tasting in the bar at Charley G's

1st Course

Sea Scallop Carpaccio, LA Caviar, Micro Celery Salad

2nd Course

Crispy Shrimp Tacos, Tomatillo & Avocado Salsa, Pickled Onions, Chipotle Sour Cream, Cilantro, Lime  

3rd Course

Wood Grilled Marinated Veal Skirt Steak, Roasted Asparagus, Charred Cherry Tomato Chimichurri Salad

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